Word

漬け

suf
づけ
pickled (something); being badly influenced by; being addicted to
Word

漬物

漬け物
つけもの
tsukemono; Japanese pickled vegetables
Word

塩漬け

塩漬
しおづけ
pickling in salt; leaving unchanged; leaving unused
Word

漬ける

浸ける
v1
vt
つける
to soak; to seep; to dip in; to pickle
Word

漬け込む

漬込む
つけこむ
to pickle thoroughly; to pickle a large amount
Word

千枚漬け

千枚漬
せんまいずけ
pickled sliced radishes
Word

漬け菜

つけな
pickled greens
Word

砂糖漬け

砂糖漬
さとうづけ
preserving in sugar; food preserved in sugar
Word

糠味噌漬け

ぬかみそづけ
vegetables pickled in salted rice-bran paste
Word

漬け焼き

付け焼き、漬焼き、漬焼、付焼き、付焼
つけやき
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.