This site will be taken down March 31st, 2026.

This was not an easy decision to make. For the last couple years, I have been struggling to find motivation for this site and to keep up with basic maintenance and security updates. With the rise of AI and more sophisticated tools, the usefulness of sites like this is questionable and traffic has nose-dived. I just don't have it in me to keep doing this. Thank you all for 10 years of support!

Zach

Word

漬け

suf
づけ
pickled (something); being badly influenced by; being addicted to
Word

漬物

漬け物
つけもの
tsukemono; Japanese pickled vegetables
Word

塩漬け

塩漬
しおづけ
pickling in salt; leaving unchanged; leaving unused
Word

漬ける

浸ける
v1
vt
つける
to soak; to seep; to dip in; to pickle
Word

漬け込む

漬込む
つけこむ
to pickle thoroughly; to pickle a large amount
Word

千枚漬け

千枚漬
せんまいずけ
pickled sliced radishes
Word

漬け菜

つけな
pickled greens
Word

砂糖漬け

砂糖漬
さとうづけ
preserving in sugar; food preserved in sugar
Word

糠味噌漬け

ぬかみそづけ
vegetables pickled in salted rice-bran paste
Word

漬け焼き

付け焼き、漬焼き、漬焼、付焼き、付焼
つけやき
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.