餡
Readings
Kana:
アン、カン
Romaji:
an, kan
Meaning
bean jam
Stroke Diagram
Kanji Info
Stroke Count:
17
Radical Number:
184
Frequency:
Grade:
Skip Pattern:
1-9-8
Korean Reading:
ham
Chinese Reading:
xian4
Unicode:
9921
JIS:
7132
Indexes
Nelson Index: 5175
New Nelson Index: 6702
Spahn Hadamitzky Index: 8b8.4
Four Corner Index: 8777.7
Daikanwanjiten Index: 44224
Daikanwanjiten Index and Page: 12.0414
Words
餡
(あん)
red bean paste; red bean jam; anko; kudzu sauce; filling (of a dumpling, bun, etc., e.g. ground meat, vegetables, bean paste); filling (generally); a substance wrapped in something else (e.g. cushion stuffing)
餡蜜
(あんみつ)
syrup-covered anko (bean jam) and fruit; mitsumame mixed with an(ko)
餡こ
(あんこ)
red bean paste; red bean jam; anko; filling (e.g. of a manjuu); stuffing; padding
小倉あん
(おぐらあん)
sweet adzuki bean paste made of a mixture of mashed and whole beans
味噌餡
(みそあん)
sweet paste of white beans and miso