Readings

Kana: シャ、に.る、-に、に.える、に.やす
Romaji: sha, ni.ru, -ni, ni.eru, ni.yasu
Kana
Romaji

Meanings

boil, cook

Stroke Diagram

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Kanji Info

Stroke Count:  12
Radical Number:  86
Frequency:  1565
Grade:  8
Skip Pattern:  2-8-4
Korean Reading:  ja
Chinese Reading:  zhu3
Unicode:  716e
JIS:  3C51

Indexes

Halpern Index: 2785
Nelson Index: 2771
New Nelson Index: 3437
Spahn Hadamitzky Index: 4d8.9
Four Corner Index: 4433.6
Guide to Remembering Index: 1338
Gakken Index: 1294
Japanese Names Index: 1787
Daikanwanjiten Index: 19165P
Daikanwanjiten Index and Page: 7.0465
Remembering the kanji Index: 1257
Kanji Flashcards Index: 1518
Kodansha Compact Index: 1277
Kanji in Context Index: 1315
1999 Kanji Learners Index: 1782
2013 Kanji Learners Index: 2426
French Remembering the Kanji Index: 1265
Remembering the Kanji 6th Index: 1346
Essential Kanji Index: 1179
Kodansha Kanji Index: 3460
Roo 2001 Kanji Index: 1440
Tuttle Kanji Cards Index: 1563

Words

()
simmered with; cooked with; boiling; boiled dish
煮込む (にこむ)
to cook together; to boil well
煮込み (にこみ)
stew; hodgepodge
佃煮 (つくだに)
preserved food boiled in soy
煮零れる (にこぼれる)
to boil over
煮る (にる)
to boil; to simmer; to stew; to seethe
煮やす (にやす)
to cook inside
煮物 (にもの)
food cooked by boiling or stewing
煮付け (につけ)
vegetables or fish boiled in soy sauce
煮汁 (にじる)
broth
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