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XO醤
XO醤
Reading
Kana:
エックスオーじゃん
Romaji:
ekkusuo-jan
Kana
Romaji
Definition
noun
1
XO sauce (spicy seafood sauce used primarily in Cantonese cooking)
Kanji
醤
Readings:
ショウ、 ひしお
Meaning:
a kind of miso