蒲鉾

Reading

Kana: かまぼこ
Romaji: kamaboko
Kana
Romaji

Definition

1

kamaboko; steamed seasoned fish paste, usu. in a semicylindrical shape on a strip of wood and sliced to go in soup, etc.

(Food term)
Note: word usually written using kana alone

Kanji

Readings: ホ、 ボ、 フ、 ブ、 がま、 かば、 かま
Meanings: bullrush, flag, cattail
Readings: ボウ、 ム、 ほこ
Meanings: halberd, arms, festival float