柴漬け

柴漬

Reading

Kana: しばづけ

Romaji: shibazuke

Definition

noun

1

Kyoto-style chopped vegetables pickled in salt with red shiso leaves

(Food term)

Kanji

柴

Readings: サイ、 シ、 しば

Meanings: brush, firewood

漬

Readings: シ、 つ.ける、 つ.かる、 -づ.け、 -づけ

Meanings: pickling, soak, moisten, steep