板前

Reading

Kana: いたまえ
Romaji: itamae
Kana
Romaji

Definitions

1

chef (esp. of high-end Japanese cuisine); cook

(Kantou-ben)
See also: 板場 (reading いたば, entry #2)
2

area of a kitchen that contains the chopping board

Note: orig. meaning

Kanji

Readings: ハン、 バン、 いた
Meanings: plank, board, plate, stage
Readings: ゼン、 まえ、 -まえ
Meanings: in front, before