寄せ鍋

寄鍋

Reading

Kana: よせなべ

Romaji: yosenabe

Definition

noun

1

pot of chicken or seafood, and vegetables in a dashi broth, usu. cooked at the table (traditionally a winter meal); seafood and vegetable stew or chowder

See also: 寄せ

Kanji

寄

Readings: キ、 よ.る、 -よ.り、 よ.せる

Meanings: draw near, stop in, bring near, gather, collect, send, forward

鍋

Readings: カ、 なべ

Meanings: pot, pan, kettle