塩汁鍋

Reading

Kana: しょっつるなべ

Romaji: shottsurunabe

Definition

noun

1

pot dish with white flesh fish and shottsuru sauce (Akita regional dish)

See also: 塩汁 (reading しょっつる)

Kanji

塩

Readings: エン、 しお

Meaning: salt

汁

Readings: ジュウ、 しる、 -しる、 つゆ

Meanings: soup, juice, broth, sap, gravy, pus

鍋

Readings: カ、 なべ

Meanings: pot, pan, kettle