膳部

Reading

Kana: ぜんぶ

Romaji: zenbu

Definitions

noun

1

food (on a table) (esp. a small Japanese table); dinner; cover (in a restaurant)

See also: 膳

2

cook; chef; person who prepares food

Kanji

膳

Readings: ゼン、 セン、 かしわ、 すす.める、 そな.える

Meanings: small low table, tray

部

Readings: ブ、 -べ

Meanings: section, bureau, dept, class, copy, part, portion, counter for copies of a newspaper or magazine