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肋肉

バラ肉、 ばら肉

Readings

Kana: ばらにく、バラにく
Romaji: baraniku, baraniku
Kana
Romaji

Definition

noun
1

boned rib (esp. of pork or beef)

Kanji

肋
Readings: ロク、 あばら
Meaning: rib
肉
Readings: ニク、 しし
Meaning: meat