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支那竹

Reading

Kana: しなちく
Romaji: shinachiku
Kana
Romaji

Definition

noun
1

bamboo shoots boiled, sliced, fermented, dried or preserved in salt, then soaked in hot water and sea salt

Note: sensitive
See also: 麺媽

Kanji

支
Readings: シ、 ささ.える、 つか.える、 か.う
Meanings: branch, support, sustain, branch radical (no. 65)
那
Readings: ナ、 ダ、 なに、 なんぞ、 いかん
Meaning: what?
竹
Readings: チク、 たけ
Meaning: bamboo